FAQ's

Have a question to ask? Check out our FAQs below. If your question is not there then contact the Vittoria team here.

Delivery days differ based on the location of your premises.

All orders placed before 10am will arrive the following delivery day assigned to your area.

If you wish to find out more information, please CLICK HERE to contact us.

Our comprehensive end-to end supply allows us to deliver to foodservice customers internationally.

If you wish to find out more about our export capabilities, please email us at marketing@vittoriacoffee.com or fill out our contact from HERE.

Vittoria works alongside the creative team in order to ensure a brand ideology, including integrated merchandising and café layout.

We work hand in hand with our customers to specialise and bring character to brand image and activation.  

Our dedicated in house marketing team will help to activate a business identity from concept to execution.

To read more, please CLICK HERE.

If you are already a Vittoria Coffee customer, please speak to your designated sales representative for further information.

We provide tailored training to allow you to serve the best coffee capable, and educates baristas on machine maintenance and care.

We are an RTO facility will full certification.

We also offer on-site training at your location.

To read more, please click here.

If you are a Vittoria Coffee customer and wish to book a training session, please email marketingusa@vittoriacoffee.com or call 213 226 6912.
At Vittoria Coffee we employ 23 steps of quality assurance.

From the second we unload the green beans, to the second you open up your packet, the coffee doesn’t see the light of day, an entirely closed process.

Throughout the roasting process we assess the colour, moisture grind, and aroma of the coffee.
We source the highest quality 100% Arabica from all over the world.

All our coffee is roasted locally in our Sydney facility daily, to maintain maximum freshness. 
At Vittoria Coffee, we deliver a dedicated and specialised in house team of technicians who provide 24/7 service and support to our clients.

Our experienced technicians are specialised in repairing and servicing Faema® machines and equipment as well as Mazzer® grinders.

To book a service call, please call your sales representative or 213 226 6912. Alternatively you can email marketingusa@vittoriacoffee.com
We source our beans from a variety of locations around the world that supply only the finest 100% Arabica coffees.
We then blend them together in Sydney before roasting to provide the finest coffee blends available.